Winter season makes us crave more distinctive dishes and textures. We tend to choose warmer, richer flavours.
It’s why we use a lot of fire in the preparation of our dishes. We also extended our Robata section to bring more of those heartwarming treats.
Flavours | Ingredients
Fire, heat and a wide range of outstanding seasonal ingredients in hands of our skilled chefs is a welcoming invitation for a unique culinary adventure.
Rare spices, exotic vegetables and fruits are used to bring you daring and unexpected flavours you have never encountered before.